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≪Reservations must be made 3 days in advance☆≫ Mela Omakase Course ¥4,000 (tax included)
Starting from 4,000 yen (tax included)
We use an abundance of seasonal ingredients and offer a variety of heartfelt dishes, from appetizers to desserts.The menu, which changes each time, features creative dishes that make the most of the ingredients' natural flavors, and the dishes are visually beautiful.Please enjoy the luxurious experience of experiencing the seasonal atmosphere with our chef's skillful pasta dishes and specially selected main dishes.
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<<A delicacy with a fresh taste★>> Impanato Honeycomb Tripe \1,380 (tax included)
1,380 yen including tax
This is an exquisite dish characterized by its unique richness and firm texture.The fresh tomato and refreshing lemon flavors add a mellow taste.Deep-fried in fragrant breadcrumbs, it's satisfying and satisfying to eat.It pairs perfectly with wine for a special occasion.It's sure to become one of your favorites!
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The carefully selected wines are also recommended by the owner, so don't miss out!
There are about 30 different types of wine carefully selected by sommeliers.We offer a carefully selected selection of wines, from local specialties to hidden gems, so you can enjoy pairing them with your food.The lineup changes with each season, so you'll always find something new no matter how many times you visit.The rich aroma and flavor of wine will enhance your special moment even more!
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Italian menu using local vegetables
We pride ourselves on our authentic Italian cuisine, which uses plenty of fresh local vegetables.The dishes bring out the best flavors of seasonal ingredients, resulting in simple yet deep flavors.A colorful array of dishes is available, from pasta and salad to appetizers and main dishes.We offer a special experience where you can savor the heartwarming Italian food culture while feeling the local bounty.Come try the fresh flavors at our store!
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Stuttichino daily appetizer
300 yen(税込)
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Fresh mozzarella cheese Caprese
1180 yen(税込)
Tomato, avocado, mozzarella and basil sauce (originally sprinkled with basil)
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MELA-style Insalata
890 yen(税込)
The daily salad, Insalata, is a salad with a mountain of vegetables such as lettuce, tomatoes, and carrots, seasoned with olive oil and balsamic vinegar.
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Assorted pickles with a subtle vanilla flavor
¥ 540(税込)
Assorted homemade pickles made with over five kinds of vegetables / The subtle scent of vanilla makes a perfect pairing with white wine and pickles
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Assorted prosciutto
1230 yen(税込)
A platter of prosciutto, arugula, and grissini. Arugula is a type of herb with a fragrant flavor and a spicy kick. Grissini is a long, thin bread that is best eaten by breaking it with your hands.
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Local vegetable sauce Fausto
1280 yen(税込)
Bagna cauda.This sauce is made with garlic, anchovies, and olive oil, and is originally meant to be eaten as a hot sauce to dip vegetables into, but it is a cold sauce made in a unique way by an acquaintance of the chef.
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Assorted appetizers (antipasto misto)
1980 yen(税込)
Assorted appetizers of the day.An assortment of appetizers featuring an arrangement of rapées and remoulades using purple cabbage, carrots, and other ingredients.Rapée is made by lightly salting and then dressing with olive oil, mustard, herbs, etc. Remoulade is made by combining mayonnaise or oil with herbs, capers, and spices and chilling it.
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Impanato of Honeycomb Tripe
1380 yen(税込)
Hachinosu is the second stomach of a cow and is characterized by its rich flavor. / Hachinosu is breaded and slowly deep-fried. / Enjoy the flavor of fresh tomato and lemon. / Impanato is a dish that is breaded and baked or deep-fried.
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MELA-style Italian char siu (porchetta)
1380 yen(税込)
Porchetta is a regional Italian dish that means "whole roast pig." It is made by wrapping herbs in pork and adding accents of rosemary, salt, and black pepper. It is also a flavor that goes well with wine.Served sliced (made with pork from Shiga Prefecture)
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Eggplant lasagna
1280 yen(税込)
Eggplant lasagna packed with flavor
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Cacio e Pepe
¥ 1050(税込)
Finished with only olive oil, black pepper, grated cheese, and butter / Enjoy the simple flavor / Cacio e Pepe is said to have originated in Rome, the capital of Italy, and is one of the three great Roman pastas, along with Amatriciana and Carbonara / Cacio means cheese, and Pepe means pepper
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Peperoncino with local vegetables
1260 yen(税込)
Local vegetables are seasoned with olive oil, garlic, and chili peppers. You can adjust the spiciness, so please feel free to ask our staff.
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Disperare (Pasta of Despair)
1260 yen(税込)
A simple dish known in Italy as "Pasta of Despair" / Peperoncino with anchovies added and finished with herb breadcrumbs / The spiciness can be adjusted, so please feel free to ask the staff.
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Amatriciana
1280 yen(税込)
It is made with a tomato base, simmered with bacon, onion, and cheese. It is lighter than meat sauce, but has a rich flavor with the savory taste of bacon and the acidity of tomatoes.Enjoy plenty of cheese and the spicy chili peppers.If you would like to adjust the spiciness, please feel free to ask the staff. / Amatriciana is the name of a pasta sauce and pasta dish, and is derived from the name of the town "Amatrice" in Italy.
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Bolognese
1360 yen(税込)
A tomato-based sauce made with minced meat. "Bolognese" is a pasta dish that originated in the Italian city of Bologna. Bologna, the capital of the Emilia-Romagna region, is located exactly halfway between Milan, Venice, and Florence, and is the seventh largest city in Italy. The food industry is thriving, and it is the birthplace of Parmesan, balsamic vinegar, and Parma ham.
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Carbonara
1480 yen(税込)
Carbonara, which means "charcoal-grilled pasta," is a type of pasta sauce made with bacon, cheese, black pepper, butter, and balsamic vinegar. It's a rich, creamy pasta topped with Grana Padano cheese. Grana Padano is a mild, hard cheese with a sweet, elegant aroma and a not-too-rich milky sweetness and umami flavor.
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Mille Gusto Herb-Grilled Chicken Thigh
1480 yen(税込)
A dish of chicken thighs marinated in herbs and slowly grilled / Mille means "thousand" and Gusto means "taste, flavor"
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Roast lamb with herb sauce
2,670 yen(税込)
Top with herb butter and heat in the oven.This stylish dish is beautifully grilled using lamb, a popular healthy meat that is expected to help burn fat. If you don't like herb sauce, please feel free to let the staff know.
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Soft sauteed Sangen pork
1800 yen(税込)
The pork is grilled until the outside is crispy and the inside is tender, and the acidity of the salt, pepper and balsamic vinegar is brought out. Mix it all together and enjoy. / Poaching generally refers to pan-frying in a moderate amount of oil.
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Duck tagliata with red wine sauce
2240 yen(税込)
Enjoy roast duck with two different sauces: red wine sauce and gorgonzola sauce.Tagliata means "thinly sliced" in Italian
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Adult Pudding
¥ 780(税込)
Not only is it rich, smooth, and moist, but the caramel sauce has an addictive, slightly bitter taste that is perfect for adults.Please enjoy it with grappa.
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Creme brulee
¥ 740(税込)
Made with fresh cream, it has a rich flavor and smooth texture. As the name brulee means "burnt" in French, it has a layer of hard caramel made by burning sugar with a burner on top of the custard.
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Montmorency
890 yen(税込)
Tart made with dacquoise dough mixed with griotte cherries and chopped chocolate / dacquoise has an almond-flavored dough
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Gateau chocolat
¥ 790(税込)
It has a soft, moist texture and a rich flavor. Gateau chocolat is French for "baked chocolate pastry."
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Various desserts with homemade gelato
400 yen (tax included)~
You can also order it individually.
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<Counter> A special space perfect for a date.The subdued lighting and sophisticated interior will enhance your conversation.The chef's techniques performed right before your eyes and the dishes made with fresh ingredients will delight both your eyes and your taste buds.It has a sense of privacy, so you can relax without worrying about other customers!
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<Table> The spacious space encourages casual conversation and laughter, creating a fun and enjoyable atmosphere.The casual decor and bright lighting create a relaxed atmosphere.Another great thing about this restaurant is that you can enjoy a wide variety of menu items while sharing.Please enjoy a heartwarming time here, from celebrating special occasions to everyday gatherings.
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<Semi-private room> A special place that offers a private space that feels like a private room.The subdued lighting and comfortable interior create a relaxing atmosphere that's sure to get the conversation flowing.It's also perfect for special occasions.Enjoy delicious food and a heartwarming atmosphere in this space, where you can create special memories.
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テーブル6名様 × 1
1 table for 2 people, 1 table for 4 people
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テーブル10名様 × 1
2 tables for 4 people, 1 table for 2 people
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個室12名様 × 1
- 個室タイプ
- 半個室
- 禁煙・喫煙
禁煙
Semi-private reservation: Advance consultation required (for groups of 8 or more)
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カウンター1名様 × 8
Counter: 8 seats
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貸切24名様 × 1
- 貸切タイプ
- 店
- 人数
着席のみ
- 禁煙・喫煙
喫煙
- 会場使用料
- なし
- チャージ料金
なし
Advance consultation required (for groups of 15 or more)
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A popular shop with carefully selected wines
We always have 30 different types of wine available.Some dishes are sourced seasonally, and pairing them with seasonal ingredients is also appealing.
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Delicious homemade desserts
All our products are handmade, in pursuit of the ultimate taste.The special "Adult Pudding" is very popular.
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Ladies' parties and private parties are also available!
This restaurant is perfect for girls' get-togethers, as you can enjoy authentic Italian cuisine in a casual atmosphere. We also accept reservations for private parties with prior consultation.
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Wine cellar

